My Mom is a great cook! Growing up she made a wonderful dinner every night for our family. One of my personal favorites was spaghetti night! It wasn’t until I was grown and married that I appreciated it and wanted the recipe for her homemade sauce. When I asked her about it, she told me a little secret. Well, the “homemade” sauce, wasn’t quite so home made.
Today I’m sharing her “homemade” (wink) sauce. Here are the ingredients…
3 ingredients people…just 3! Well, and some cooked ground beef or turkey!
Grandma Sue’s Spaghetti Sauce
1. Brown your ground beef. ( I use 1 pound) Drain fat, and then put back into skillet.
2. Add Lawry’s packet of spaghetti sauce, an 8 ounce can of tomato sauce and 1 cup of water to skillet. Mix Well. (Ignore the packet directions, it calls for tomato paste and more water)
3. Serve with your favorite noodles, a salad and some bread!
Wasn’t that easy??? Truly, it tastes like you worked for hours on it! No one needs to know your secret, right??