Beef Roll ups with Horseradish Sauce

Beef Roll ups-thumb

I know what you’re thinking…..I don’t like horseradish so I won’t make these!  Well guess what?  You don’t even have to use the horseradish and people will still gulp these down lickety split!

If you know me at all, I specialize in quick and easy meals that are delicious so we can fill our bellies and still get the things done that we need to do!  This yumminess is certainly a comfort food that will take you less than 15 minutes to put together!  Let me show you how I make these!

Here’s what you’ll need….

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Take a roast beef slice and place your sharp cheddar cheese on top of it!

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Use store bought refrigerated mashed potatoes (or make them) and plop some on top of the cheese.

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Gently roll those babies up and snuggle them on a greased  baking sheet seam side down. (I used parchment paper so clean up is easy!)

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Bake them at 450 degrees for 6 minutes!  The high temp and quick baking time will make the cheese all gooey and melty- just how I like it!

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After making these, I looked a little closer at the recipe and it said to place the roll ups in a 9 x 9 greased pan, cover with foil and then bake.  You can choose which way is best for you!  Hubby and I used a little bottled horseradish on top to add a little more flavor (AND TO CLEAR OUT THE SINUSES!) The kids ate them plain- it was a crowd pleaser!!

Let me know if you make these and how you liked them- they’re SO EASY!!

Here’s the printable recipe!

Beef Roll ups with Horseradish Sauce
Author: 
Recipe type: Entree
Cuisine: Beef
Prep time: 
Cook time: 
Total time: 
Serves: 8 roll ups
 
This is a delicious comfort food that is quick and easy!
Ingredients
  • 8 slices, deli roast beef, sliced ⅛ inch
  • 8 slices sharp cheddar cheese
  • 2½ cups mashed potatoes
  • Horseradish Sauce
Instructions
  1. Preheat oven to 450 degrees.
  2. Grease your 9 x 9 pan
  3. Top beef slice with cheese and potatoes.
  4. Roll up beef slice.
  5. Place in the pan seam side down.
  6. Cover with foil.
  7. Bake for 6 minutes.
  8. Serve with horseradish sauce if desired.

Linking up with Grammie Time and The diary of a real housewife

Comments

  1. Sue Mackey says:

    It looks delicious and so easy….Thanks!